Contains: 1 Bag of Nature's Path All-Purpose Flour, 32 ouncesNature's Path's Gluten-Free All-Purpose Flour is manufactured in a dedicated gluten free space and certified by the National Foundation. All of our products have been granted OU Kosher certification for Celiac Awareness.Nature's Path's products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country.Homemade is good. Organic-made is exceptional. Delicious things happen when ‘organic’ is your secret ingredient.Our bags are not only re-sealable for easy use, but are made of 100% recyclable packaging material.
