FLEXIBLE PRECISION CUTTING The Dexter Russell P94824 Basics 31619 Boning Knife features a 5" curved flexible blade ideal for separating meat from bone with accuracy and control during food prep.DURABLE HIGH CARBON STEEL Crafted from stain free high carbon steel, this flexible boning knife maintains long-lasting sharpness and resists corrosion for reliable performance in any kitchen setting.ERGONOMIC NON SLIP HANDLE The textured white polypropylene handle provides a secure, slip resistant grip, giving comfort and stability during extended use in professional or home kitchens.VERSATILE MEAT PROCESSING TOOL Perfect for fish filleting, poultry trimming, and deboning beef or pork, this curved boning knife maximizes yield while offering precise maneuverability around joints.NSF CERTIFIED QUALITY Trusted by chefs and butchers, this commercial grade boning knife meets NSF standards for professional cutlery, ensuring durability, balance, and consistent cutting power.
