Prime Exclusive 📣 McCormick Culinary Ground Sage, 11 oz - One 11 Ounce Container of Ground Sage Seasoning for Cooking, Ideal in Stuffing, Seafood, Dressings, Soups and More

McCormick Culinary Ground Sage, 11 oz - One 11 Ounce Container of Ground Sage Seasoning for Cooking, Ideal in Stuffing, Seafood, Dressings, Soups and More

$14.71$18.3920% OFF

Price as of October 6, 2026 at 1:52 AM

TagsAmazon Prepping Grocery Preparedness

DISTINCTIVE FLAVOR: McCormick Culinary Ground Sage provides an earthy, slightly peppery taste with notes of lemon, mint and eucalyptus in a convenient ground format to enhance the visual appeal and flavor of dishes
CONSISTENT INGREDIENTS: Secure global sourcing from a safe supply chain ensures every bottle of sage seasoning for cooking produces a consistent flavor; product contains only the highest-quality sage spice
MADE WITH CHEFS IN MIND: This 11-ounce size is ideal for use in professional kitchens; has a split-top lid for easy use when measuring or sprinkling sage seasoning freely; ground herbs reduce preparation time
VERSATILE USE: Chefs can use ground sage to add depth and flavor to fish and poultry, salad dressing, soups and many other menu items; sage is ideal for adding herbal notes to various foods and drinks, including holiday specialties
FEEL GOOD FLAVOR: Because this product is kosher and contains only one ingredient - sage, chefs can feel good about using this herb to add flavor to dishes while meeting their guests' dietary needs

DISTINCTIVE FLAVOR: McCormick Culinary Ground Sage provides an earthy, slightly peppery taste with notes of lemon, mint and eucalyptus in a convenient ground format to enhance the visual appeal and flavor of dishes
CONSISTENT INGREDIENTS: Secure global sourcing from a safe supply chain ensures every bottle of sage seasoning for cooking produces a consistent flavor; product contains only the highest-quality sage spice
MADE WITH CHEFS IN MIND: This 11-ounce size is ideal for use in professional kitchens; has a split-top lid for easy use when measuring or sprinkling sage seasoning freely; ground herbs reduce preparation time
VERSATILE USE: Chefs can use ground sage to add depth and flavor to fish and poultry, salad dressing, soups and many other menu items; sage is ideal for adding herbal notes to various foods and drinks, including holiday specialties
FEEL GOOD FLAVOR: Because this product is kosher and contains only one ingredient - sage, chefs can feel good about using this herb to add flavor to dishes while meeting their guests' dietary needs